Madya Chek Zaini Hassan is working as a Professor at Department Food Biotechnoloy Faculty Science and Technology, Universiti Sains Islam Malaysia. She completed her Bachelors of Science in Foodservice Management (Hons.), University of New Haven, Connecticut, USA 1981, Masters of Science in Human Nutrition and Foodservice Management, University of Nebraska, USA in 1987. She is worked as a Dean of Faculty of Hotel and Tourism, UiTM (1093-1998), Human Resource and Training Manager in INTEKMA Resort (UiTM) from (1999-2002),
Director of Research Management (USIM) from 2009-2011; Research interest: Human Nutrition and Health, Foodservice, Product Development , Bakery Science and Technology, Beverage Technology.